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HANDCRAFTED MEALS
MADE FOR YOU.
Delivered weekly across North Dallas.
THIS WEEK'S MENU
CARTER PREP | OCTOBER 19–25, 2026
01 / CHICKEN ALFREDO PASTA
Crispy chicken thighs served over creamy Parmesan Alfredo pasta with roasted asparagus.
02 / BEEF TACO BOWL
Seasoned ground beef served over cilantro-lime rice with black beans and roasted corn.
03 / HERB-ROASTED SALMON
Oven-roasted salmon served with creamy mashed potatoes and roasted Brussels sprouts.
04 / CAJUN SMOKED SAUSAGE & CABBAGE BOWL
Southern-style fried cabbage sautéed with smoked sausage, turkey bacon, bell peppers, and onions, served over jasmine rice.
ORDER WINDOW CLOSES IN
00 DAYS
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00 HOURS
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00 MINUTES
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00 SECONDS
ORDER BY FRIDAY AT MIDNIGHT • MONDAY DELIVERY
MEAL PACKAGES
EVERY MEAL INCLUDES
6 oz Protein  •  ¾ Cup Carbs  •  1 Cup Vegetables
5 Meals
$125
$25 / meal
+ $10 Delivery
A simple option for a lighter week.
Choose 5 Meals
Most Popular
10 Meals
$220
$22 / meal
+ $10 Delivery
Perfect for covering your full workweek.
Choose 10 Meals
15 Meals
$315
$21 / meal
Free Delivery
More meals, more value, less cooking.
Choose 15 Meals
20 Meals
$400
$20 / meal
Free Delivery
Best value for maximum weekly coverage.
Choose 20 Meals
HOW IT WORKS
01 / CHOOSE YOUR MEALS
Pick your meals for the week before Friday at midnight.
02 / WE PREP
We cook, portion and package everything fresh.
03 / MONDAY DELIVERY
Fresh meals delivered to your door Monday between 11 AM – 5 PM.
ORDERING & DELIVERY
Order Deadline
Friday at Midnight
Delivery Day
Monday | 11 AM – 5 PM
Arrival time varies by route.
Delivery Area
North Dallas + Surrounding DFW
Delivery Fee
5 & 10 Meals — $10
15 & 20 Meals — FREE
Your Week. Handled.
Choose your meals before Friday at midnight for Monday delivery.
Order This Week
Delivery-day ETA updates are provided based on the route.
  • Meal prep containers Dallas Carter Prep weekly delivery
  • Baked chicken drumsticks topped with herbs and spices meal prep Dallas high protein Carter Prep.
  • snack pack
  • A white bowl filled with a mixed vegetable salad containing green beans, cherry tomatoes, and corn, placed on a wooden surface.
  • Baked salmon fillets seasoned with herbs and spices on a baking sheet.
  • Meal tray with roasted sweet potatoes, chopped lettuce, cherry tomatoes, seasoned ground beef with shredded cheese and sliced red onions, and a side of spicy mayo.
  • Sautéed beef and vegetables in a black skillet on stove.
  • Chicken with pasta salad containing cherry tomatoes, shredded cheese, and herbs in a black plastic container.
  • Tray with spaghetti topped with Parmesan cheese and herbs, a side of meatballs, and a cup of marinara sauce.
  • Three large stainless steel pots and two frying pans on a stove, steaming vegetables and soups. The pans contain chopped vegetables including celery, carrots, onions, and red bell peppers. The pots appear to have stewed or cooked dishes with visible chunks of carrots and meat.
  • Meal prep containers Dallas Carter Prep weekly delivery
  • A white plate with grilled lamb chops, roasted asparagus, macaroni and cheese, lemon wedge, and a dollop of dark sauce, set on a dark tablecloth with a bowl of salad and a glass of water in the background.
  • Four meal containers with various foods including mashed potatoes with bacon and herbs, asparagus, and a small container of sauce; seasoned salmon with roasted vegetables; rice with bell peppers and corn, and grilled chicken with broccoli.